Food waste is rampant in America. Each year, 35% of all food produced in the US is thrown away. Meanwhile, more than 42 million Americans struggle with hunger.
Startups are uniquely positioned to play a role in creating a world with zero hunger and zero waste in a post-pandemic world. With annual investment of $14 billion over the next ten years food waste can be reduced by 45 million tons each year.
In this panel, Village Capital and The Kroger Co. Zero Hunger | Zero Waste Foundation will bring together a diverse group of innovators and funding leaders with lived experience and unique perspective to discuss the capital landscape for startups as well as the role that they play in creating a sustainable and inclusive food system.
Programming descriptions are generated by participants and do not necessarily reflect the opinions of SXSW.
Kelly Bryan
Village Capital
Kayla Castañeda
Agua Bonita
Shayna Harris
Supply Change Capital Fund
Sunny Reelhorn Parr
The Kroger Co. Zero Hunger | Zero Waste Foundation