Connect with fellow innovators and changemakers at this exclusive meetup exploring the future of food. Hear from Alan Perlstein (California Cultured) and Arttu Luukanen (Solar Foods), from two trailblazing companies pioneering cultivated chocolate and Solein-powered protein to tackle food security, climate challenges, and sustainability. Dive into discussions on how science is transforming what we eat while preserving flavors, traditions, and cultural heritage. Come to ask questions, share ideas, and network!