Presented by Nature's Fynd
Try the first-ever fungi-based yogurt made with Fy Protein™
We're back to serve the first-ever fungi-based yogurt made with Fy, a sustainable fungi protein. Every spoonful has the creaminess you crave without dairy, nuts, or soy. Indulge in three flavors—strawberry, peach, and vanilla—that are better for you* without compromising on delicious taste.
*8g protein and 4g fiber per serving vs plain dairy yogurt.
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