“Man in the Field” profiles Jim Denevan, an artist, chef, and the founder of the outdoor dining experience Outstanding in the Field. The documentary intimately reveals Denevan's artistic and culinary gifts with land art in epic geometric formations alongside grand dinners in beautiful natural settings. Following the film’s showing, Food Tank’s Danielle Nierenberg will speak with “Man in the Field” director Patrick Trefz and Denevan.
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