Long gone are the days of greasy Chinese food being the only delivery option. With 80% of meals being eaten at home and millennials being three times more likely to order in than their parents, the $13 billion food delivery industry is continuing to evolve by the day. So, why delivery? And, how can we ensure that delivery doesn’t mean poor choices? This is what the future of healthy, wholesome and delicious food being available at the tap of a button looks like, so you can spend more quality time eating, enjoying and sharing.

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