Teaching Old-School Restaurants New Tech Tricks

Speakers

New technology has changed the way we see, cook, eat and even get food delivered, but all the code in the world is barely making a dent in the way we dine. Restaurants are the serious "old dogs" refusing to learn new tricks. So why do restaurants cling to their old-school ways? With tight margins, high-turnover, reluctant owners and tech options that don't always play well together it is often out necessity. This panel brings food pros and restaurant techies together to talk it out.

[Programming descriptions are generated by participants and do not necessarily reflect the opinions of SXSW.]

Primary Entry: Music Badge, Platinum Badge, Film Badge, Interactive Badge
Format: Panel
Event Type: Session
Track: Food
Level: Intermediate