Chris Morocco

After starting his career at the celebrated fashion capital Vogue, Chris Morocco followed his north star into the kitchen. After graduating from the French Culinary Institute, Chris made his way to the Bon Appétit test kitchen where he is constantly dreaming of food content and figuring out what the next big food fashion is. Known for his hardworking and technical demeanor, fans love the measured science he brings to the table in his series Reverse Engineering. Chris lives happily with his family in New York City.