Having experience as a line cook, chef, food stylist, food editor, recipe developer, and now as the celebrated host of her 2019 debut series 'Molly Tries', Molly Baz is making her mark as a prominent foodie figure. You can count on Molly to shorten every word (Cae Sal anyone?) and to go for that extra dash of salt. Molly is happily married in Brooklyn with her husband and dog Tuna. Soon-to-be author, her first cookbook is set to be released 2021.
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