photo of Andy Chabot

Andy Chabot

VP of Food & Beverage
at
Blackberry Farm + Blackberry Mountain

A graduate of the Culinary Institute of America (CIA), Andy is responsible for all aspects of managing the award-winning wine, food, and beverage programs at Blackberry Farm and Blackberry Mountain. Under his direction, Blackberry Farm has earned three James Beard Foundation Awards -- Best Chef: Southeast 2013, Outstanding Wine Program 2014, and Outstanding Service 2015 -- and received multiple nominations.

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Events featuring Andy Chabot

Events featuring Andy Chabot