Presented by Food+City
The fourth annual Food+City Challenge Prize will be part of SXSW for the first time in 2018. The Food+City Challenge Prize is an international competition among early stage business startups encouraging innovation in the urban food system. Finalists addressing issues such as storage, distribution, packaging, waste, and more, will compete for up to $50,000 in prizes. Cities, corporations and consumers will see the latest developments in food tech.
[Programming descriptions are generated by participants and do not necessarily reflect the opinions of SXSW.]
Programming descriptions are generated by participants and do not necessarily reflect the opinions of SXSW.
Shawna Butler
SEE YOU NOW podcast
Scott Collier
Whole Foods Market
Lamar Johnson
University of Texas at Austin