Algae, Not Animals: The Plant-Based Revolution

Mar 12, 2018

3:30pm – 4:30pm CT

Food is now more than what we eat. We want to know what’s in our food, where it comes from, and the impact it has on the world. Consumer packaged goods companies are responding, starting with their supply chains. Shifting away from unpronounceable chemicals, animal ingredients and “pill fatigue,” this industry is increasingly plant-based. Panelists will discuss the technologies that are pushing these sectors toward a greener future with a flexible supply chain built by plants and algae.

[Programming descriptions are generated by participants and do not necessarily reflect the opinions of SXSW.]

Programming descriptions are generated by participants and do not necessarily reflect the opinions of SXSW.

photo of Philip Bromley
photo of Thomas Delauer
Thomas Delauer

PuraThrive

photo of Ben Kelly
Ben Kelly

Algarithm

photo of Anita Norian
Anita Norian

Kemin Human Nutrition and Health

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